Electric Refrigerated Truck
- Battery Capacity
- 30 kWh–132 kWh
- CLTC Range
- 200–1,000+ km
- Payload
- 1–5 t
- Temperature Range
- -18 to -5°C
- Refrigeration Unit
- Thermo King / Carrier / equivalent
- Charging
- DC fast / AC standard charging
Reference configuration. Final values are confirmed for the selected chassis, model and destination.
About the Electric Refrigerated Truck
The KEEYAK Electric Refrigerated Truck is an electrically driven commercial vehicle with an insulated cargo body and powered temperature-control system for perishable or regulated goods. The product range includes payload (1–5 t) and battery capacity (30 kWh–132 kWh), depending on the selected configuration and operating duty.
It suits food distributors, cold-chain operators, pharmacies, caterers, retailers, and urban delivery fleets with defined temperature protocols. Product temperature, ambient climate, body insulation, compartment volume, door openings, pull-down needs, route length, stops, auxiliary energy strategy, payload, charging interface, cleaning, and monitoring requirements determine configuration. Confirm details before ordering.
What Is an Electric Refrigerated Truck Used For
- Urban Fresh Food DistributionDistributors carry chilled produce, dairy, or prepared foods on multi-stop city routes where door openings, loading temperature, and delivery sequence are controlled. The selected payload must match operating conditions and site access.
- Frozen Goods Last-Mile DeliveryCold-chain fleets move frozen products from depots to customers using an insulated body and refrigeration system selected for climate, route, and door activity. Suitability depends on battery capacity and site conditions.
- Pharmaceutical Temperature-Controlled TransportHealthcare logistics operators transport specified medical goods under documented temperature procedures, with compartment mapping, monitoring, alarms, handling, and cleaning defined by project requirements. Selection depends on payload, duty cycle, and site conditions.
- Catering and Retail DeliveriesCaterers and retailers use the refrigerated delivery truck for prepared foods or ingredients when setpoints, compartment layout, stop pattern, and hygiene workflow are compatible. Suitability depends on battery capacity and site conditions.
What buyers usually confirm first
How is refrigeration capacity selected for the cargo body?
Calculate heat gain from ambient conditions, insulation, body size, door openings, product loading, desired pull-down, airflow, and route duty. Capacity must match the worst intended operating case. Buyers should confirm task requirements, duty cycle, and site conditions before ordering.
