Middle-Duty Refrigerated Truck
- Box Internal Dimensions (L×W×H)
- 4.2–7.6 × 2.1–2.45 × 2.1–2.6 m
- Temperature Range
- -25°C to +25°C
- Insulation Material & Thickness
- High-density PU foam, 80–100 mm
- Box Construction
- FRP sandwich panel; steel/stainless options
- Refrigeration Unit
- Thermo King / Carrier / equivalent
- Floor Material
- Checkered aluminum; steel/stainless optional
Reference configuration. Final values are confirmed for the selected chassis, model and destination.
About the Middle-Duty Refrigerated Truck
The KEEYAK Middle-Duty Refrigerated Truck is a rigid cold-chain vehicle combining an insulated freight body with mechanical refrigeration. The product range includes box internal dimensions (L×W×H) (4.2–7.6 × 2.1–2.45 × 2.1–2.6 m) and temperature range (-25°C to +25°C), depending on the selected configuration and operating duty.
It serves food processors, wholesalers, healthcare distributors, and third-party logistics fleets on regional routes. Buyers must define thermal duty, cargo temperature, compartment layout, loading density, door frequency, monitoring, sanitation, ambient climate, and chassis allocation before configuration. Final selection must match the intended duty cycle and operating environment.
What Is a Middle-Duty Refrigerated Truck Used For
- Regional Food DistributionThe temperature-controlled truck transfers chilled or frozen products from processing sites to warehouses and retailers while maintaining conditions defined by the shipper's transport program. Suitability depends on box internal dimensions (L×W×H).
- Multi-Stop Grocery RoutesDistributors organize mixed consignments for successive stores, using planned airflow spaces and door procedures to limit temperature disruption during repeated regional deliveries. Selection depends on temperature range, duty cycle, and site conditions.
- Healthcare Supply LogisticsQualified operators move temperature-sensitive medical products under documented procedures, with monitoring, calibration, packaging, and compartment conditions determined by the applicable distribution requirements. Suitability depends on box internal dimensions (L×W×H) and site conditions.
- Catering and Hospitality SupplyWholesalers deliver perishable ingredients to hotels, restaurants, and institutions where compartment arrangement can separate compatible product groups and improve unloading sequence. The selected temperature range must match operating conditions and site access.
What buyers usually confirm first
How does loading pattern influence refrigerated body airflow?
Overpacked or poorly spaced cargo can block supply and return airflow. Load planning should preserve specified clearances, avoid warm-air short circuits, and reflect the body manufacturer's instructions. Buyers should confirm task requirements, duty cycle, and site conditions before ordering.
